Whether you crave Hot or Sweet, our Pork Spicy Sausages are sure to delight the taste buds and convert even the most die-hard non-spicy palates. Similar to the famous Goan Sausage or Goan Chorizo, our Pork Spicy Sausage is a minimalistic version of the Goan type, reflecting a global twist on a mix of Indian and Portuguese cuisine. Entertain friends and family with the zing and zest our product delivers..They will be back for more! Cooking Instructions - "If frozen, thaw at room temperature. Remove all packaging. Once defrosted... Do Not prick the sausages. Pan Fry - It can be pan-fried on medium heat with a little olive/sunflower/canola oil for 4-5 minutes on each side until evenly golden brown in colour with tender meat inside and crispy skin outside. Grill - Preheat griller/oven to medium, lightly oil the sausages. Cook for about 4-5 minutes turning them until golden brown in colour..juicy inside yet crispy on the outside. P.S. Cooking appliances may differ in performance/cooking times.